Many
people have asked me, what is Tava?
Well,
a Tava is a serving dish that we use in our Restaurant for serving the
Chefs Specially Recommended Dishes such as Chicked Tikka Tava, Chingri
Dish or Lamb Tikka Zafrani.
The
Tava is described as a flat, round, disc shaped griddle, made from Cast
Iron.
For
many years people in India, Bangladesh and Pakistan have used the Tava
to prepare several kinds of Rotis or Breads, such as Chapatis, Parathas
etc.
I
decided to use this dish for a couple of reasons, the first being that
no other Restaurant in the area uses this style of cooking and the second
was that i wanted my customers to experience the presentation and special
flavour of the food cooked and served sizzling in the Tava.
I
have been in the Restaurant trade for 15 years and i know that the customer
wants consistantly good quality food, served by friendly, helpful staff.
Here at the Tava this is always our emphasis.
We
know that quality comes from buying fresh and serving fresh.
Take
a trip down to Holt and try Indian and Bangladeshi cuisine at it's best.
Kind
Regards,
J.
Hussain (Manager)
